Kitchen Science

Join The Franklin Institute Educators and Executive Chefs from Frog Commissary once a month as we examine topics in Kitchen Science. These fun- and flavor-filled events will engage you in an exploration of food science through hands-on, taste bud-activating activities that help you understand the science behind food and cooking.

Learn More about Kitchen Science

Kitchen Science programs are made possible by a grant from the Don Falconio Memorial Fund of the Philadelphia Foundation.

Additional support provided by:

Frog Commissary   

Practice Kitchen Science at home using these downloadable pdfs below:

What is an EMULSION?
GRAPES in the Microwave
Make your own ICE CREAM IN 10 MINUTES
Make your own pH INCIDATOR
Microbes in the Kitchen: AT-HOME YEAST EXPERIMENT
GOOEY Gluten BALL
 

Ticket Prices:

Free

Upcoming Events
Kitchen Science
Gum
Saturday, June 13
Kitchen Science
Exploding Candy
Saturday, July 11
Kitchen Science
Ice Cream
Saturday, August 08
Kitchen Science
Natural Dyes
Saturday, September 12
Kitchen Science
Tasty Bugs
Saturday, October 10
Kitchen Science
Preserves
Saturday, November 14
Kitchen Science
Candy Land
Saturday, December 12